Produce is locally sourced wherever possible, sausages and bacon from David Moores of Mickleton.
Fresh fruit juices
Selection of breakfast cereals
Fresh fruit and yoghurts
Traditional English Breakfast:
Sausage, bacon, tomato, mushrooms, fried bread, baked beans
Eggs - fried, scrambled, poached or boiled
Vegetarian Breakfast:
Vegetarian sausages, tomato, mushrooms, fried bread, baked beans
Eggs - fried, scrambled, poached or boiled
Continental Breakfast:
Croissants, pain au chocolat, pain au raisin
Toasted homemade brown and white breads
Marmalades, honey, and jams
Freshly ground coffee
Pot of tea
Selection of herbal teas